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Pasta Dishes

Penne Romano

(Serves 4)

Ingredients:

2 Tbsp. Pesto
2 Cups Heavy Cream
1 Cup Marinara Tomato Sauce
2 Tbsp. Chopped Tomatoes
2 Tbsp. Sun-Dried Tomatoes
1/2 Cup Vodka
1 Tsp. Butter
Salt and Pepper
Penne Pasta

Preparation:

Add in a pot the heavy cream, pesto, sun-dried tomatoes, chopped tomatoes, vodka, marinara sauce and butter. Also add salt and pepper to taste. Bring to a simmer. Toss cooked pasta with parmigiano cheese and add to the simmered mixture. Serves four people.

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